| |
|
I remember, a handful of years ago when I was in upstate New York, I noticed there was a lot of chai ice cream available, at virtually every grocery or convenience store. Cheaply. I could never figure out why there, of all places. On revisiting, I found the golden moment had passed.
It was nice while it lasted, though.
So far, I've found nowhere to have just regular, proper mint icecream (vaguely pinkish, white ice cream without chocolate or anything else, just the mint) except around the Christmas season. If Vancouver has such, as well as having these rumballs, I may have to move there. Or import vast sums as cheaply as possible. |
|
|
